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On this podcast, Mike Milford, an expert in pop culture, sports and political messaging, breaks down things you didn't know you didn't know about organizations and social change.
Associate Professor of History Xaq Frohlich discusses his book, "From Label to Table: Regulating Food in America in the Information Age," with Utah Public Radio's "Eating the Past."
Andy Young has worked behind the scenes for some of the biggest names in sports. Now he’s teaching the next generation of professionals in Auburn as a journalism-sports production professor.
A partnership between Auburn University and Lee County Youth Development Center (LCYDC), “Fostering Communities in the Kitchen and Garden” was awarded a 2020 Intramural Grants Program (IGP) Interdisciplinary Team Research Grant.